Hosting a dog walking brunch for your Dine and Donate? Dexter’s doggie cake recipe is the perfect, healthy treat to get your four legged freinds involved too!
Ingredients
½ cup peanut butter
¾ cup honey
1¼ grated carrots
1 cup wholemeal flour
1 egg
1 teaspoon vanilla extract
1 teaspoon bicarbonate of soda
60ml vegetable oil
1. Ready to eat in one hour
2. Preparation 20min
3. Cook 180c/Gas mark 4 (preheat)
4. Grease a cake tin – I grease a dog bowl (pottery) in the shape of a bone (seems to cope in the oven)
5. Mix the egg, oil, peanut butter, honey and vanilla in a large bowl, once well blended stir in the carrots and sift the flour and bicarb of soda fold into the carrot mixture.
6. Bake in a preheated oven for 40 minutes.
